Chasey and Travis were greeted with wonderful November weather on their wedding day. The rustic Carriage House Stable was completely transformed into their dream aqua and coral barn wedding. The reception tables in the barn featured bright colored linens, beautiful china and show-stopping floral centerpieces. At the entrance of the Stable, guest favors were displayed on a charming old hutch. The couple brought in small jars of honey for the guests. Everyone could choose from two different flavors; Orange Blossom and Mangrove. As the sun set, many guests made their way out to the bonfire pit to indulge in toasty and tasty s’mores.

Working with Chasey and Travis was such a delight. Their wedding day reflected their truly sweet and cheerful personalities. We wish them all the best on this new chapter in their lives!

 

The front of the Stable featured Chasey and Travis' initials.
Romantic china place setting.
The Stable looked beautiful with the bright colored decor and linens.
Tie-backs held sheers together on the surrounding walls of the Stable.
A hand written seating chart and the guests favors were displayed near the front of the Stable.
Guests favors were jars of honey. There were two different flavors: Orange Blossom and Mangrove.
Seating and a suitcase for guests to put cards displayed on the front porch of the Stable.
A floral heart shaped arrangement hung on the large Oak tree at the ceremony site.
Absolutely in love with the lace detail in Chasey's gown.
The ladies bouquets.
The flower girl making her way down the aisle.
Chasey was escorted down the aisle by her grandfather, Gary.
Their outdoor ceremony looked so romantic with the french doors and floral arrangements.
Sneaking in a kiss as they left the ceremony.
The couple brought in these "Best Day Ever" signs that were displayed by the bridge heading to the Stable.
The wedding party at the ceremony site.
The newlyweds, Chasey and Travis.
Chasey and Travis having fun during their first dance.
Sweet treats from Alessi Bakery. The couple chose a wide variety of mini cupcake flavors.
Cutting the cake!
Everyone enjoyed being outside in the late November weather.

Photographer: Jillian Joseph Photography

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